Valentine's Churros with Chocolate Sauce
Love is sweet, so why not make your valentine this gorgeous treat!
For the churros:
For the chocolate sauce:
Chocolate (we like half milk/ half dark, but can be adapted to preference)
Step 1 of 3
Place butter, sugar and water in a saucepan. Melt together then bring to boil. Once boiling, remove from heat and immediately dump in flour and salt, beating to combine. Leave to cool for 10 minutes.
Step 2 of 3
Then add in the eggs and beat until the mixture is thick and smooth. Transfer to a piping bag and pipe heart shapes onto a couple of lined baking trays, then bake @200C for 12-15 minutes until golden and hollow. Cool.
Step 3 of 3
For the chocolate sauce, melt condensed milk and chocolate together until smooth. Add in butter, stir in to melt until silky and enjoy immediately to dip churros in.
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