Salted Caramel Brownies
Salted caramel brownies

Salted Caramel Brownies

Time
Prep: 25 mins
Cook: 35 mins
Difficulty
Quite Easy
serves
Serves: 18

We've used a mixture of dark chocolate in these brownies which we think works best but you can adapt them to whatever you like.  Great served warm with some raspberries and a small scoop of vanilla ice cream mmm...

These are insanely good – perfect for family treats, Valentines Day, Sunday pudding, charity bake sales, birthdays, Tuesdays…

salted caramel brownies
I run a market stall, every time we serve this it sells out fast. Give this a try - it can't fail to please. We love it!
Bella

Buttery baking spread* or butter, plus a little extra for greasing

200g

Dark chocolate (we used half 70% and half 50% cocoa solids)

200g

Flaky sea salt

1 level tsp

Caster sugar

200g

Eggs 

4

Plain flour

130g

Cocoa powder

50g

*recipe based on 70% fat baking spread

You will also need...

23cm (9in) square baking tin, greased and lined with baking parchment

Step 1 of 7

Watch our salted caramel brownie recipe video before you get started!

Step 2 of 7

Step 1 brownies

Preheat the oven to 180°C, (160°C for fan ovens) Gas Mark 4. Prepare the ingredients.

Step 3 of 7

Melt the butter and chocolate together over a low heat in a saucepan or 20 second burst in the microwave. 

Don’t rush this stage to avoid burning the chocolate.

Step 4 of 7

Step 2 brownies

In a small bowl, beat half the caramel from the can with the sea salt – it will loosen. Put the rest of the caramel in a large bowl with the sugar and eggs, and beat with an electric hand mixer or balloon whisk. Beat in the chocolate and butter.

Step 5 of 7

Step 3 brownies

In another bowl, combine the plain flour, cocoa powder and then sift this on top of the chocolate mix. Mix until smooth. Pour half the brownie batter into the tin and spread out to the edges with a spoon or spatula.

Step 6 of 7

Step 4 brownies

Using a teaspoon, drizzle half of the salted caramel on top of the brownie mixture in long stripes. Spoon the rest of the brownie batter on top and smooth it out, trying not to disturb the caramel beneath.

Step 7 of 7

step 5 brownies

Top with the rest of the caramel in lines once again and then use a skewer to marble the caramel and brownie mixture slightly. Bake for 30-35 mins or until risen. The top should be a little crusty and the centre should wobble very slightly when you shake the tin. Let it cool completely in the tin, then cut into squares.

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

Share this page
gigya-lite-registration
Salted Caramel Brownies is rated 4.8 out of 5 by 80.
  • y_2023, m_12, d_5, h_8
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.37
  • cp_1, bvpage1
  • co_hasreviews, tv_3, tr_77
  • loc_en_GB, sid_SaltedCaramelBrowniesNew, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_carnation-uk
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getAggregateRating, 122.58ms
  • REVIEWS, PRODUCT
Rated 5 out of 5 by from Absolutely brilliant Me and the kids made these today. We all loved it and lots of spoon licking opportunity for all along the way.
Date published: 2023-11-22
Rated 5 out of 5 by from Literally Yummilishious Made this at work for my team they absolutely loved it some had seconds even caught a couple going thirds its going to be a regular now ...the recipe is perfect and needs no adjustment cant wait to make more of the Carnation collection
Date published: 2023-10-11
Rated 5 out of 5 by from Wedding brownies I need to make ahead a load of different brownies for a wedding. Can you freeze these?
Date published: 2023-09-25
Rated 2 out of 5 by from Okay I liked it but I don’t want to use dark chocolate next time. It makes it really bitter. Also the tin size was wrong
Date published: 2023-09-05
Rated 5 out of 5 by from Gooey caramel goodness I've made these a couple of times now and they are yummy, especially warm with cream or ice cream. The recipe is easy to follow and they're a quick and yummy bake.
Date published: 2023-08-25
Rated 5 out of 5 by from Yummy Recipe! I made this recipe for a dinner party and it received rave reviews. I also added some honey roast peanuts to the caramel layers which went down a treat! Yummy!
Date published: 2023-08-18
Rated 5 out of 5 by from Delicious! Easy to make & they taste amazing! I now have to bake 2 at a time to try to keep everyone happy!!
Date published: 2023-08-18
Rated 5 out of 5 by from Exquisite Brownies! I tried this recipe being someone who is not so in to brownies… ever since baking these for the first time I have not wanted to explore the brownie world at all! These are deliciously made, perfect balance of ingredients, have baked these for family, colleagues and even as a bribe for my students at school! This is the BEST recipe out these for salted caramel brownies…
Date published: 2023-08-17
  • y_2023, m_12, d_5, h_8
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.37
  • cp_1, bvpage1
  • co_hasreviews, tv_3, tr_77
  • loc_en_GB, sid_SaltedCaramelBrowniesNew, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_carnation-uk
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 9.55ms
  • REVIEWS, PRODUCT