Quick & Easy Banoffee Pie Recipe
Quick & Easy Banoffee Pie Recipe
# Banoffee

Quick And Easy Banoffee Pie

Time
PREP: 20 mins
COOK: 0 MINS
Difficulty
Quite Easy
serves
Serves: 12

Looking for the perfect quick and easy dessert? Try our Quick & Easy Banoffee Pie recipe. Made with simple ingredients, and with no cooking involved (only a bit of melting), this pie is ideal for surprise guests as it can be whipped up at short notice. With crumbly crushed digestive biscuits and rich caramel, this Quick & Easy Banoffee Pie  recipe is sure to go down a treat.

Nutrition and allergy information
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Quick & Easy Banoffee Pie Recipe
This is the best quick banoffee pie ever!! A firm family favourite and super quick to make last minute for unexpected guests :)
MoonCat

Digestive biscuits, crushed

250g

Butter, melted

100g
397g

Bananas

2

Carton whipping cream, whipped to soft peaks 

300ml

Grated chocolate to sprinkle

You will also need…

20cm loose-bottomed cake tin

Print Recipe

Step 1 of 4

Watch our quick video to see how quick this Banoffee Pie recipe really is!

Step 2 of 4

Quick & Easy Banoffee Pie Recipe

Put the crushed biscuits into a bowl with the melted butter. Mix it together thoroughly, then press the mixture into the base and sides of the tin. Chill for 30 minutes in the fridge.

For super speedy setting put the base in the freezer for 10 minutes instead of the fridge. Or, if you want to make your life even easier, buy a ready-made sweet pastry case instead of making the biscuit base.

Step 3 of 4

Quick & Easy Banoffee Pie Recipe

Simply spoon the caramel from the tin into the base and spread gently to the edges. There’s no need to beat the caramel first.

Step 4 of 4

Quick & Easy Banoffee Pie Recipe

Remove the pie base from the tin. Slice the bananas and scatter them over the caramel. Top with the softly whipped cream. For the perfect finishing touch, dust with cocoa powder or use grated chocolate to decorate the banoffee pie. Chill until ready to serve.

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

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Quick And Easy Banoffee Pie is rated 4.7 out of 5 by 170.
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Rated 4 out of 5 by from Quick, Easy and Tasty Super easy delicious recipe! We used biscoff biscuits for the base, think we should have doubled the biscuit quantity as there wasn’t nearly enough biscuit base to go around the sides of the tin, so just had to coat the bottom of the tin! I’m not sure if this is because we used biscoff instead of the digestive biscuits but wouldn’t have thought that should make any difference. I’ll double up next time and see how that works out :)
Date published: 2023-09-18
Rated 5 out of 5 by from Easiest recipe ever and a great family favourite The family always think I’ve spent hours making this ! It gets wolfed down in minutes ! I use 200gr of rich tea biscuits and 50 grams of ginger nuts but the rest of the recipe is unchanged. Sometimes I too it with crushed honeycomb , even crushed crunchie bar instead of the flake . It also makes 8 mini banoffee using small whiskey glasses or ramekins . Just divide the ingredients equally between them . And I’ve even added a little rum to the cream !!! Delicious !
Date published: 2023-09-08
Rated 5 out of 5 by from Simple but most amazing recipe!! Whenever we make this for friends and family they are left wanting more. When we make a different dessert that say oh we wanted the banoffee recipe! We no longer eat bannoffee desserts at restaurants as we know it won’t be as good as this recipe 😄
Date published: 2023-09-02
Rated 5 out of 5 by from Banofee delight Made for a birthday lunch. Very easy to make. TBH made it mainly because I mistakenly brought caramel condensed milk rather than plain. But turned out to be a yummy mistake. Quick and easy to do, and able to make the same morning. It certainly didn't hang around long, all guests loved it and it is definitely one I will make again.
Date published: 2023-08-21
Rated 5 out of 5 by from A great favourite We make this regularly at the day centre I work at, for adults with learning difficulties. Quick and easy to make using store-cupboard ingredients, so everyone can join in. Best of all - absolutely delicious and loved by us all!
Date published: 2023-08-20
Rated 5 out of 5 by from Fab-u-lous!! I really can't believe how easy it is to make such a delicious dessert thanks to your Carnation Caramel. My 5 and 7 yr old grandchildren helped and I served it to my guests at a dinner party that evening. Wow, just wow! Can't wait to try more of your recipes.
Date published: 2023-08-19
Rated 5 out of 5 by from So easy so tasty Ready made caramel makes it so easy and quick to put together
Date published: 2023-08-19
Rated 5 out of 5 by from Great taste and quick to make!! I made this a few months ago and I loved it. I found it extremely quick to make and didn’t need to worry about using condensed milk for making the caramel. Overall I would say this is by far an amazing recipe to use especially when u have people coming over and don’t have enough time to make it!!
Date published: 2023-08-18
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