Quick & Easy Banoffee Pie Recipe
Quick & Easy Banoffee Pie Recipe

Quick And Easy Banoffee Pie

PREP: 20 mins
COOK: 0 MINS
Quite Easy
Serves: 12

Looking for the perfect quick and easy dessert? Try our Quick & Easy Banoffee Pie recipe. Made with simple ingredients, and with no cooking involved (only a bit of melting), this pie is ideal for surprise guests as it can be whipped up at short notice. With crumbly crushed digestive biscuits and rich caramel, this Quick & Easy Banoffee Pie  recipe is sure to go down a treat.

Quick & Easy Banoffee Pie Recipe
This is the best quick banoffee pie ever!! A firm family favourite and super quick to make last minute for unexpected guests :)
MoonCat

Digestive biscuits, crushed

250g

Butter, melted

100g

Bananas

2

Carton whipping cream, whipped to soft peaks 

300ml

Grated chocolate to sprinkle

You will also need…

20cm loose-bottomed cake tin

Step 1 of 5

Watch our quick video to see how quick this Banoffee Pie recipe really is!

Step 2 of 5

Quick & Easy Banoffee Pie Recipe

Put the crushed biscuits into a bowl with the melted butter. Mix it together thoroughly, then press the mixture into the base and sides of the tin. Chill for 30 minutes or freeze for 15 minutes.

For super speedy setting put the base in the freezer for 10 minutes instead of the fridge. Or, if you want to make your life even easier, buy a ready-made sweet pastry case instead of making the biscuit base.

Step 3 of 5

Spoon the cream on top and decorate with grated chocolate. Chill until ready to serve.

Step 4 of 5

Quick & Easy Banoffee Pie Recipe

Simply spoon the caramel from the tin into the base and spread gently to the edges. There’s no need to beat the caramel first.

Step 5 of 5

Quick & Easy Banoffee Pie Recipe

Remove the pie base from the tin. Slice the bananas and scatter them over the caramel. 

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

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Quick And Easy Banoffee Pie is rated 4.7 out of 5 by 31.
  • y_2020, m_6, d_23, h_15
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Rated 5 out of 5 by from Amazing So happy! Perfect dessert. Looked good rates amazing
Date published: 2020-03-11
Rated 5 out of 5 by from Easy and tasty Very easy to make and if you want to give it an adult twist then add some baileys to the cream once whipped, watch those faces light up when they take a bite
Date published: 2020-03-03
Rated 5 out of 5 by from Easy and impressive Ridiculously easy, I keep a tin of the caramel in the cupboard, always have digestive biscuits and bananas in, so only need to get the fresh cream. I generally use a Flake to decorate, sometimes chopped nuts as well. My husband likes a little ground ginger added to the biscuit base. All in all a reasonably priced, easy and impressive desert.
Date published: 2020-01-05
Rated 5 out of 5 by from Gorgeous Made Banoffee with condensed milk and the caramel and although slightly different and not quite as firm, the caramel is lovely and quick to make and a good bit cleaner.
Date published: 2019-12-13
Rated 5 out of 5 by from Quick and easy I am a complete beginner but the instructions were clear the recipe is brilliant everybody loved it!
Date published: 2019-10-29
Rated 5 out of 5 by from easy for the kids to make the kids love making this its quick and simple to do with great results we used chocolate hobnobs for our base
Date published: 2019-10-14
Rated 5 out of 5 by from easy peasy banofee pie so simple to make a quick pudding for unexpected guests.no baking. mostly things you have in, can even use the long life cream i will make sure i always have a tin of carnation caramel in my cupboard from now on
Date published: 2019-08-26
Rated 5 out of 5 by from Delicious.... Absolutely fantastic recipe and so quick and easy... Fantastic comments asking for the recipe, made it up in very little time at all. This is the first time I've ever used the caramel filling and I must say its delicious! Just seen all your dreamy recipes as well ...bonus!!!
Date published: 2019-08-25
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