Vegan Chocolate Brownies
Vegan Chocolate Brownies

Vegan Chocolate Brownies

Time
Prep: 15 mins
Cook: 25 mins
Difficulty
Quite Easy
serves
Serves: 12

These brownies are very chocolatey, slightly chewy with a slightly squidgy middle and a lovely crisp flaky top!

This is our classic fudgy chocolate brownies - but they can easily be adapted if you want to include chopped walnuts, pecans or chunks of vegan white or milk chocolate.  Simply stir them through the brownie mixture in step 5 with the dark chocolate.

Vegan Chocolate Brownies
The brownies are easy to make and are so delicious
Corrie47

Vegan dark chocolate, chopped into small chunks

200g

Self-raising flour

200g

Cocoa powder

3tbsp

Caster sugar

120g

Sunflower oil

5tbsp

Vegan unsweetened milk alternative 

120ml

You will also need:

22cm brownie tin, lined with baking parchment

Step 1 of 9

Watch our video to show you how to make our vegan chocolate brownies, step by step.

Step 2 of 9

Preheat the oven to 180°C (160°C for fan ovens), Gas Mark 4.

Step 3 of 9

Melt 150g of the chocolate in a microwave gently in short bursts, keeping the rest of the chocolate to fold into the mixture later.

Step 4 of 9

Vegan Chocolate Brownies dry mix in a bowl

Mix the dry ingredients in a large bowl.

Step 5 of 9

Mix the wet ingredients in a separate bowl, add the melted chocolate then pour everything into the flour mixture and mix until combined (it will be quite thick that’s fine!).

Step 6 of 9

Vegan Chocolate Brownies batter with chocolate chunks

Mix in the remaining chopped chocolate.

Step 7 of 9

Vegan Chocolate Brownies batter in a tin

Spoon the mixture into the prepared tin and bake for about 35 minutes or until the brownie is cooked in the centre (a knife should come out with a moist crumb but not wet batter).

Step 8 of 9

Leave the brownies to cool in the tin for 5 minutes before transferring to a wire rack.

Step 9 of 9

Serve while still warm with some vegan ice cream.

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

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Vegan Chocolate Brownies is rated 4.9 out of 5 by 36.
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Rated 5 out of 5 by from Delicious fudge brownies I made this gor vegan friends and its now the only recipe I use. Vegan or not, its delicious.
Date published: 2023-08-21
Rated 5 out of 5 by from At last a wonderful vegan brownie recipe My daughter is vegan and celiac so finding a really chocolatey, gooey brownie recipe that my daughter can enjoy along with us non vegans is like finding hens teeth! I just converted the flour to a gluten free one and used the vegan condensed milk and hey presto the best brownie we have ever had.
Date published: 2023-08-17
Rated 5 out of 5 by from Lovely Made this for work as there are some vegan people there. Even the non vegan people loved them. They didn't even realise that they were vegan.
Date published: 2023-03-08
Rated 5 out of 5 by from Vegan yumminess I bought some vegan condensed milk when it was on offer in my local supermarket and lay in the cupboard for ages then one day I thought I'd check out some recipes to try it out. I chose the vegan brownie recipe and since had to buy more tins of vegan condensed milk because we all love it so much!
Date published: 2022-10-21
Rated 5 out of 5 by from The best brownie recipe ever! I have made brownies using a version of this recipe now a few times, and they always go down a treat! Even my non-vegan friends love it and a couple of people have told me it’s the best brownie they’ve tasted. I definitely put it down to the vegan Carnation condensed milk as the secret ingredient that makes it and I recommend orange dark chocolate, coconut sugar instead of caster and coconut oil instead of sunflower oil too :)
Date published: 2022-10-10
Rated 5 out of 5 by from These are yummy Made these to see if they would be suitable as a wedding favour, was pleasantly surprised about how tasty these were, am definitely making them for vegan guests ad my son's wedding next month
Date published: 2022-10-02
Rated 5 out of 5 by from Made these for a 14 allergy free brownie mash up Tweaked the flour to gluten free and now used for children and adult celebrations as an allergy safe, vegan and all faiths desert. Thank you Carnation!
Date published: 2022-09-29
Rated 5 out of 5 by from Family favourite Literally get brownie points whenever I make these. Flakey on the top with just the right amount of gooieness goodness
Date published: 2022-09-28
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