Edible Cookie Dough
Edible Cookie Dough

Edible Cookie Dough

Time
Prep: 10 mins
Chill: 10 mins
Difficulty
Super Easy
serves
Serves: 30

Sneaking a bit of cookie dough before its baked is a right of passage for most of us… but if you’re going to eat more than a tiny bit you’ll need a recipe that’s safe as well as being super delicious!

Our condensed milk gives the cookie dough a sublimely smooth texture – as does using icing sugar instead of caster sugar – but if you like it crunchy swap it back! If you want to bake cookies – our normal cookie recipe works best find it here.

Edible Cookie Dough
I have tried a few edible cookie dough recipes and this one is by far the best one!
Elle888

Plain flour

200g

Icing sugar

100g

Light brown soft sugar

100g

Unsalted butter, softened

150g

Vanilla extract

1tsp

Chocolate chips

100g

Step 1 of 5

Preheat the oven to 180˚C, (160˚C for fan ovens), gas mark 4.

Step 2 of 5

Spread the flour our over a baking tray and heat in the oven for 7 minutes. Don’t skip this step as it makes the flour safe to eat raw and brings a slightly toasted flavour to your cookies. Leave to the side to cool for 10 minutes.

Step 3 of 5

Beat the sugars together with the butter and condensed milk and vanilla extract until light and airy.

Step 4 of 5

Sift the cooled flour into the mixture and fold in. Add the chocolate chips and fold in.

Step 5 of 5

You can serve it immediately, or it can be kept in the fridge or freezer – just leave the dough out for about an hour to soften first.  However it doesn’t bake well as a cookie – so for this you need our chocolate chip cookie recipe here.

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

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Edible Cookie Dough is rated 5.0 out of 5 by 3.
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Rated 5 out of 5 by from The best cookie dough Easy to make, we used white chocolate chips was absolutely amazing.
Date published: 2023-03-07
Rated 5 out of 5 by from Easy and Delicious! I have tried a few edible cookie dough recipes and this one is by far the best one! It’s delicious and doesn’t last very long. The kids can make it their self too, that’s how often it’s been made!
Date published: 2022-09-28
Rated 5 out of 5 by from My mouth is watering just thinking about this….. I made this this afternoon and it’s all gone already!! Delicious doesn’t even come close! I popped it into the fridge to keep it a bit firmer but we all kept going back for more. I will absolutely be keeping this recipe. It’s going to be a family firm favourite!!
Date published: 2022-06-30
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