Beijinho de Coco from Brazil (Coconut Kisses)
Beijinho de Coco from Brazil (Coconut Kisses)

Beijinho de Coco from Brazil (Coconut Kisses)

Time
Prep: 5 mins
COOK: 15 MINS
Difficulty
Quite Easy
serves
Serves: 12

A taste of Brazil.  These little sweets look just like snow balls. A lovely coconut treat.

Beijinho de Coco from Brazil (Coconut Kisses)
Coconut kisses! I made this before and every body loved it very easy to make also can be prepared the day before delicious!
Sandra berkshire · 2 years ago  

Buttery baking spread

15g

Vanilla extract

1tsp

Desiccated coconut

75g

Extra coconut for rolling

Cloves to decorate

*Recipe based on 70% fat buttery baking spread

You will also need…

Mini cupcake cases

Step 1 of 4

Place a non-stick saucepan over a medium heat and add the buttery baking spread and Carnation Condensed Milk. Bring to a medium boil, stir constantly until the mixture thickens and halves in volume. This should take about 10-15 minutes.

Step 2 of 4

Tip in the desiccated coconut and add the vanilla extract, mix through well and pour into a shallow dish. Chill in the fridge for 2 hours.

Step 3 of 4

Sprinkle the extra coconut onto a plate. Roll small amounts of chilled mix into balls then place on the coconut. Give them a shake until they are completely covered.

Step 4 of 4

Now they’ll look like little snowballs, so pop them into mini cupcake cases and finish them with a clove placed into the top.

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

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Beijinho de Coco from Brazil (Coconut Kisses) is rated 5.0 out of 5 by 1.
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Rated 5 out of 5 by from Coconut kisses I made this before and every body loved it very easy to make also can be prepared the day before delishius
Date published: 2018-01-22
  • y_2023, m_12, d_1, h_8
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  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_GB, sid_BEJINTODECOCO, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
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