No Bake Strawberry Cheesecake
No Bake Strawberry Cheesecake

No Bake Strawberry Cheesecake

Time
PREP: 20 mins
0 mins
Difficulty
Quite Easy
serves
Serves: 10

To ensure the perfect soft set - always make sure that you use full fat cream cheese .  You also need at least 60ml of lemon juice to set the filling (1 lemon should have around 30-40ml juice, depending on the size so always go for the largest ones you can find). Chill the cheesecake without the topping and add this just before serving.

Simple, quick and truly yummy, our no-bake strawberry cheesecake recipe is an all-round family favourite. Made with fresh strawberries and our rich and creamy Carnation Condensed Milk, this delicious dessert is a great treat. It's perfect for special occasions, dinner parties or just simply as an after dinner treat. Best of all, there’s no baking involved!

No Bake Strawberry Cheesecake
Amazing and super easy No baking skills required. Quick and absolutely delicious.
Shimul

Digestive biscuits, crushed

175g

Butter, melted

55g

Full fat soft cheese

300g

Large lemons, juiced (4tbsp or 60ml)

2

Punnet fresh strawberries

300g

Strawberry jam

3tbsp

You will also need…

20cm loose-bottomed cake tin

Step 1 of 3

Put all the crumbs in a bowl, then mix in the baking spread. Put this in the tin and press it down to make the base for your strawberry cheesecake. Refrigerate for 10 minutes.

Click through to our No Bake Lemon Cheesecake page for a quick video showing you how easy this recipe is!  

Step 2 of 3

Meanwhile, add the condensed milk to a big bowl, then add your cheese and whisk it all together. Stir in the lemon juice, which will make it thicken, and pour on top of the biscuit base. Chill for two hours – but don’t add the strawberry topping yet!

Step 3 of 3

To serve, remove the cheesecake from the tin to a plate. Cut the strawberries in half and mix with the strawberry jam – then spoon the jammy berries onto the cheesecake and serve.

For best results: always put the strawberries on just at the last minute before serving our no bake strawberry cheesecake recipe. The base and filling can be chilled without the strawberry topping overnight if you prefer! 

Have you tried making this delicious recipe yet?

Let us know by reviewing it below

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No Bake Strawberry Cheesecake is rated 4.2 out of 5 by 39.
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Rated 5 out of 5 by from Not a crumb left! Daughter arriving with Hubble and two teenagers, what to give for pudding? I needed something quick and delicious, your Strawberry no cook Cheesecake, so simple, I added a few raspberries on top and a sprinkle of icing sugar. I’m the best Nan ever!
Date published: 2021-08-31
Rated 1 out of 5 by from Cheesecake Tried the strawberry cheesecake twice now but it won’t set (tasted nice)
Date published: 2021-07-15
Rated 5 out of 5 by from Regular make for friends and home I make this cheesecake weekly its straight forward and never fails to impress friends and family
Date published: 2021-05-28
Rated 5 out of 5 by from So easy to make I have made this so many times now it goes down such a treat especially after a Sunday roast. I've changed the fruit to tangy lemon and lime once very nice too, would recommend it especially if you are stuck for time
Date published: 2021-05-27
Rated 5 out of 5 by from Amazing, and tastes delicious I made this with my Daughter, she found the the recipe so easy to follow Was easy to understand, tasted amazing and would highly recommend this to anyone
Date published: 2021-05-27
Rated 2 out of 5 by from Sloppy We made this today as my 12 year old loves to make recipes. He followed the ingredients exactly and the end result was amazing in flavour but the setting wasn’t good, it was very sloppy! we still enjoyed it.
Date published: 2021-02-28
Rated 5 out of 5 by from Great recipe, easy to make and quick to set Was a little nervous having read some of the reviews about this setting, however was delighted that it did both for me and the 2 Mums & children making it alongside me on zoom. I needed to pick a recipe where the ingredients were easily available during the lockdown and that it could be made with children without needing gelatine or taking hours to set. Great easy recipe and would definitely recommend it.
Date published: 2021-02-20
Rated 5 out of 5 by from So easy to make Have made this cheesecake several times now and experiment with different toppings. It is the nicest tasting cheesecake ever!
Date published: 2021-02-20
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