Raspberry Ice Cream Sundae
Raspberry Ice Cream Sundae

Raspberry Ice Cream Sundae

Prep: 15 mins
Cook: 0 minutes!
Super Easy
Serves: 2

Swap out the raspberries for blackberries or strawberries - a perfect recipe for celebrating the fruit of the season!

Who doesn't love a scrumptious ice cream sundae? Try our version with different flavours of ice cream, crushed meringue, fresh raspberry sauce and covered in our delicious Original Drizzle!

Raspberry Ice Cream Sundae
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To make 1 sundae (serves 2)

Carnation Original Drizzle

2tbsp

Reduced fat raspberry ice cream or frozen yogurt

2 scoops

Small meringues, crushed

2

Light aerosol cream

1tbsp

Fresh raspberries

8

Fresh raspberry coulis

2tbsp

Chocolate shards

10g

2 ice cream biscuits (optional)

10g

You will also need:

1 tall sundae glass or tumbler and long spoons

Step 1 of 2

Squeeze the Carnation Original Drizzle around the inside of the sundae glass or tumbler.

Step 2 of 2

Layer up the ingredients finishing with a squirt of aerosol cream, a few raspberries and an extra squeeze of the original drizzle.  Take 2 spoons and share with a friend!

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