Frozen Smoothie Lollies
Frozen Smoothie Lollies

Frozen Smoothie Lollies

PREP: 10 mins
COOK: 0 MINS
Super Easy
Serves: 6

These fruity lollies are great for getting extra fruit into the kids this summer - and are low in fat but creamy tasting too! Lollies will take around 4 hours to freeze - or overnight!

Frozen Smoothie Lollies
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Fresh or frozen summer fruits

140g

Cranberry juice

3tbsp

Frozen or fresh mango and pineapple pieces

140g

Orange juice

3tbsp

You will also need…

Ice lolly moulds vary in size and shape – adjust the quantities above accordingly. Add a more fruit juice to this recipe and chill down for a luscious drinkable smoothie!

Step 1 of 3

Start with the red fruit smoothie and whiz the ingredients in a small blender (or use a stick blender) until completely smooth. Pour into a jug. Serve immediately or keep in the freezer for about 1 week.

Step 2 of 3

Divide the red smoothie into the lolly moulds, tap them down gently to remove any bubbles and freeze, without the sticks in, until solid. Make a little hole in the centre of the frozen layer with a knife to help the stick fit in easily.

Step 3 of 3

Make the yellow fruit smoothie and pour into the moulds. Add the sticks and freeze again until solid.

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