Frozen Smoothie Lollies
These fruity lollies are great for getting extra fruit into the kids this summer - and are low in fat but creamy tasting too! Lollies will take around 4 hours to freeze - or overnight!
Fresh or frozen summer fruits
Frozen or fresh mango and pineapple pieces
You will also need…
Ice lolly moulds vary in size and shape – adjust the quantities above accordingly. Add a more fruit juice to this recipe and chill down for a luscious drinkable smoothie!
Step 1 of 3
Start with the red fruit smoothie and whiz the ingredients in a small blender (or use a stick blender) until completely smooth. Pour into a jug. Serve immediately or keep in the freezer for about 1 week.
Step 2 of 3
Divide the red smoothie into the lolly moulds, tap them down gently to remove any bubbles and freeze, without the sticks in, until solid. Make a little hole in the centre of the frozen layer with a knife to help the stick fit in easily.
Step 3 of 3
Make the yellow fruit smoothie and pour into the moulds. Add the sticks and freeze again until solid.
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