Great British Cheesecake
Great British Cheesecake

Great British Cheesecake

Time
PREP: 20 mins
CHILL: 2 hours +
Difficulty
Quite Easy
serves
Serves: 10

Perfect for a party our truly British cheesecake makes a great centre piece - and takes no time to make!

Great British Cheesecake
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Light digestive biscuits, crushed

175g

Baking spread or butter, melted

75g

Tub light cream cheese

300g

Lemons, juiced

2

Mixed summer berries, to decorate

200g

You will also need…

20cm (8 inch) loose-bottomed cake tin

Step 1 of 3

Tip the crumbs into a bowl, add the melted baking spread and mix in. Spoon the crumbs into the tin and press down. Chill for 10 minutes.

Click through to our No Bake Lemon Cheesecake recipe page for a quick video showing you how easy this recipe is!

Step 2 of 3

Pour the condensed milk into a large bowl. Add the light cheese and whisk together. Mix in the lemon juice (watch it thicken!). Pour into the tin. Chill for 2-4 hours or until set.

Step 3 of 3

To serve, take the cheesecake out of the tin and place onto a plate. Decorate the cheesecake with the berries in the style of a Union Jack before serving.

Have you tried making this delicious recipe yet?

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Great British Cheesecake is rated 4.2 out of 5 by 5.
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Rated 5 out of 5 by from Great quick and easy cheesecake! Delicious cheesecake and so quick and easy to make. I decorated with mandarin oranges as strawberries etc. very expensive just now so it ended up being a citrus cheesecake. Thanks for the recipe! :-)
Date published: 2023-03-10
Rated 5 out of 5 by from Delicious and so simple I made this with my 12 year old son. Incredibly east to make and well worth the few hours that you have to wait For it to set. The carnation milk definitely gives it a creamy taste. Will definitely be making again.
Date published: 2022-10-28
Rated 1 out of 5 by from Baking spread ??? What is the baking spread ??? It states in the recipe add baking spread, but the ingredients do not suggest what this is ?
Date published: 2021-05-29
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