Florentines
- Preparation time: 10 minutes, Cooking time: 10-15 minutes
- Makes 18
Ingredients
- 25g (1oz) butter
- 25g (1oz) light brown soft sugar
- 100g (3½oz) Carnation Condensed Milk
- 2tsp plain flour
- 150g (5½oz) mixed dried fruit and nuts such as apricots, cranberries, blueberries, cherries, toasted flaked almonds, desiccated coconut etc.
- 85g (3oz) dark chocolate