Chocolate Sweet Pizza

A tasty twist on a popular favourite, combining Carnation® Chocolate and berries for a great tasting sweet pizza.
Serves: 8
  • Very easy

    A guide to our ratings

    • Ridiculously easy!
    • Very easy
    • Easy
  • Prep time
    10 mins

    Cook time
    10 mins

Each serving typically contains

  • Energy 573kJ 136kcal 7%
  • Fat 2.6g 4%
  • Saturates 1.2g 6%
  • Sugars 11.7g 13%
  • Salt 0.25g 4%

of an adult's Reference Intake (RI)*
Energy per 100g: 676kJ/160kcal
*Reference Intake of an average adult (8400kJ/2000kcal).
Portions should be adjusted for children of different ages.

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Here's how easy it is...
  1. Preheat the oven to 200C (180C with fan) gas mark 6.
  2. Place the bread mix into a large bowl and add the warm water. Kneed by hand or in a food mixer to form a dough. Then cover and allow to rest for 5 minutes. Tip onto a floured surface and cut into 8 pieces, use a rolling pin to roll into mini pizza shaped rounds the thickness of a pound coin. Place on a large baking tray lined with baking parchment
  3. Spread each 'pizza base' with a tablespoon of Carnation Chocolate Filling and Topping and then sprinkle with berries.
  4. Chop the mini marshmallows in half and sprinkle over the pizzas then bake in the centre of the oven for 8 - 10 minutes until the base is crispy and the top is golden.
  5. Two trays of pizza fit in the oven at once.

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