Carnation Chocolate Mousse

With 4 simple ingredients and 3 easy steps, whip up this delicious chocolate mousse perfect for the end of every dinner.
Ingredients
Serves: 12
  • Ridiculously easy!

    A guide to our ratings

    • Ridiculously easy!
    • Very easy
    • Easy
  • Prep time
    15 mins PT15M

    Cook time
    0 minPT0M

Each serving typically contains

  • Energy 1602kJ 385kcal 19%
  • Fat 28.2g 40%
  • Saturates 17.4g 87%
  • Sugars 27.6g 31%
  • Salt 0.13g 2%

of an adult's Reference Intake (RI)*
Energy per 100g: 1402kJ/337kcal
*Reference Intake of an average adult (8400kJ/2000kcal).
Portions should be adjusted for children of different ages.

Enter your mobile number

Here's how easy it is...
  1. Melt the chocolate in a bain marie or in the microwave.
  2. Put the condensed milk, cream and melted chocolate in a bowl and whisk using an electric whisk the mixture to soft peaks.
  3. Pour or pipe into 12 small bowls and chill for 2-3 hours. Serve with fresh berries.
  4. Get creative with your flavours, perhaps add some orange zest or top with chopped toasted nuts or for a mocha version add a shot of espresso to the cream.

    This makes the most amazing no-churn chocolate ice cream – simply spoon the finished mousse into a clean plastic food container, seal with the lid and freeze until solid! Leave out at room temperature for 10 minutes before scooping into cones.

Discussion Board

Reviews

  • bvseo_sdk, net_sdk, 3.1.2.0
  • CLOUD, getAggregateRating, 187ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
  • bvseo_sdk, net_sdk, 3.1.2.0
  • CLOUD, getReviews, 110ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;