Phil Vickery's Video Tips
Want to know when it's better to use Condensed Milk over Carnation Caramel or how to line a baking tray like a pro? Carnation's Top Tips demonstrated by Phil Vickery will give you the short cuts used by celebrity chefs to create perfect puddings and homemade treats every time without the fuss.
Top Tip 1
Phil Vickery shows how to fold parchment paper to line a tin.
Top Tip 2
Phil Vickery demonstrates that Carnation Condensed Milk setting if beaten with cream and lemon juice.
Top Tip 3
Have you ever tried to pipe chocolate to decorate a Key Lime Pie and it’s not worked, or over whipped the cream to a Banoffee Pie only? Well, let Phil Vickery show you just how simple it is to create mouth-watering desserts using the Carnation range. You to can make beautiful desserts to rival celebrity chefs in no time!
Top Tip 4
Phil Vickery demonstrates how to rescue over-whipped double cream.
Top Tip 5
Phil Vickery explains the difference between condensed and evaporated milk.
Top Tip 6
Phil Vickery talks about Carnation Caramel.